{"id":18967,"date":"2023-05-01T16:33:58","date_gmt":"2023-05-01T16:33:58","guid":{"rendered":"https:\/\/protocoltoday.nl\/?p=18967"},"modified":"2023-05-01T16:48:04","modified_gmt":"2023-05-01T16:48:04","slug":"handling-cutlery-during-a-dinner","status":"publish","type":"post","link":"https:\/\/protocoltoday.nl\/es\/handling-cutlery-during-a-dinner\/","title":{"rendered":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA"},"content":{"rendered":"\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

La forma en que manipule los cubiertos \u00a0durante una cena determinar\u00e1 la confianza con la que se representar\u00e1 a s\u00ed mismo con sus comensales. Por lo tanto, los modales en la mesa son importantes; reflejan el conocimiento sobre la etiqueta. Durante la cena, su atenci\u00f3n debe centrarse en conocer a las personas que estan con usted y expresar qui\u00e9n es usted. El uso adecuado de los cubiertos asegurar\u00e1 que se sienta c\u00f3modo y evitar\u00e1 momentos embarazosos. Tambi\u00e9n significa mostrar respeto por los dem\u00e1s y y a uno mismo.<\/p>

Cubiertos<\/strong><\/h3>

El uso de cubiertos ha evolucionado durante siglos. Tambi\u00e9n se ve que las formas, los tama\u00f1os y la ubicaci\u00f3n difieren de una cultura a otra. Cada cultura maneja sus cubiertos de manera diferente. Una cosa com\u00fan en todas las culturas es; fue inventado para simplificar la vida. Los cubiertos nos ayudan a consumir nuestros alimentos con mayor comodidad, lo que tambi\u00e9n significa consumir alimentos de manera m\u00e1s civilizada.<\/p>

C\u00f3mo come, bebe y se comporta en la cena habla mucho de usted; El manejo correcto de los cubiertos requiere el conocimiento de c\u00f3mo se manipula cada pieza de plata y para qu\u00e9 se utiliza.<\/p>

Estilos de alimentaci\u00f3n<\/strong><\/h3>

Hay dos estilos principales de alimentaci\u00f3n en el mundo: el estilo de Americano y Europeo. Tambi\u00e9n hablaremos sobre el estilo indio de comer.<\/p>

Estilo Americano: El tenedor se sujeta con la mano izquierda y el cuchillo con la derecha para cortar la comida. Cada vez que se cambia el tenedor a la mano derecha para llevar la comida a la boca. La l\u00f3gica detr\u00e1s de este estilo es que la mayor\u00eda de las personas son diestras. Por lo tanto, cambiar a la mano derecha es m\u00e1s pr\u00e1ctico. Este estilo es m\u00e1s popular en Estados Unidos.<\/p>

Estilo Europeo: Tambi\u00e9n se le llama estilo continental. Este estilo de alimentaci\u00f3n es m\u00e1s global y es muy utilizado en todo el mundo. En este estilo siempre quedar\u00e1 el tenedor en la mano izquierda y el cuchillo en la derecha.<\/p>

Es importante aprender los conceptos b\u00e1sicos del manejo de los cubiertos, independientemente de la cultura que represente.<\/p>

\u00bfComer con los dedos?<\/strong><\/h3>

Algunos alimentos se comen muy bien con los dedos; como hamburguesas, papas fritas y mazorcas de ma\u00edz se consideran bocadillos. Las pizzas tambi\u00e9n son comida para comer con los dedos, y est\u00e1 absolutamente haceptado.<\/p>

\u00bfC\u00f3mo comer alimentos dif\u00edciles?<\/p>

Algunos alimentos pueden requerir m\u00e1s trabajo para cortarlos y comerlos en un ambiente formal. Le recomiendo que evite experimentar con algo nuevo en un evento formal. No quiere que nada salga mal, as\u00ed que qu\u00e9dese con alimentos que sean f\u00e1ciles de cortar y comer. Algunos alimentos desafiantes como espaguetis y fideos, algunos pescados es bueno primero practicar comerlo en casa.<\/p>

Cultura India<\/strong><\/h3>

En India, es una mezcla de estilos de alimentaci\u00f3n tradicionales y modernos. La comida se considera sagrada. Es adorado y cocinado cuidadosamente y ofrecido a los dioses. Comer con los dedos se considera respetuoso con la comida. Es un arte comer con los dedos. La idea es tocar la comida, sentirla, olerla y saborearla.<\/p>

En el sur de la India, es com\u00fan servir la comida en una hoja de pl\u00e1tano; uno no debe usar cubiertos mientras come en una hoja de pl\u00e1tano. Sin embargo, los postres se pueden comer con cuchara.<\/p>

Mant\u00e9nga la calma cuando no est\u00e9 al tanto de ciertas formas. En caso de confusi\u00f3n, tome las se\u00f1ales de los dem\u00e1s, respire profundamente y siga a otras personas.<\/p>

Recuerde, la regla para seguir la etiqueta adecuada es estar c\u00f3modo todo el tiempo. No hay un estilo de alimentaci\u00f3n bueno o malo. Las reglas de etiqueta se establecieron para simplificar la vida y servir a su l\u00f3gica desde donde se origin\u00f3.<\/p>

La clave para dominar el manejo de los cubiertos es practicarlo.<\/p>

VIP EDICI\u00d3N ESPECIAL<\/a><\/p>

PROMUEVA SU EMPRESA INTERNACIONALEMENTE EN NUESTRO MAGAZINE MENTALIDAD GLOBAL<\/a><\/p>

PROTOCOLTODAY ACADEMIA DE PROTOCOLO & DIPLOMACIA<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\tFacebook\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\tTwitter\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<\/i>\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\tLinkedIn\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Redactado por Kruti Shah, especialist in Etiqueta<\/h3>

1 de Mayo 2023, India\u00a0<\/h3>

Categoria: Etiqueta de Negocios\u00a0<\/h3>

Referencia: KS010523BE\u00a0\u00a0\u00a0\u00a0<\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

\u201cSomos una empresa de desarrollo de capacidades que conecta valores, culturas, organizaciones, individuos y sociedades en todo el mundo\u201d<\/h4>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

La forma en que manipule los cubiertos \u00a0durante una cena determinar\u00e1 la confianza con la que se representar\u00e1 a s\u00ed mismo con sus comensales. Por lo tanto, los modales en la mesa son importantes; reflejan el conocimiento sobre la etiqueta. Durante la cena, su atenci\u00f3n debe centrarse en conocer a las personas que estan con […]<\/p>\n","protected":false},"author":5,"featured_media":18960,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_angie_page":false,"page_builder":"","footnotes":""},"categories":[62,60,81],"tags":[],"class_list":["post-18967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-etiqueta-de-negocios","category-magazine-2","category-magazine-es"],"yoast_head":"\nEL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"EL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today\" \/>\n<meta property=\"og:description\" content=\"La forma en que manipule los cubiertos \u00a0durante una cena determinar\u00e1 la confianza con la que se representar\u00e1 a s\u00ed mismo con sus comensales. Por lo tanto, los modales en la mesa son importantes; reflejan el conocimiento sobre la etiqueta. Durante la cena, su atenci\u00f3n debe centrarse en conocer a las personas que estan con […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/\" \/>\n<meta property=\"og:site_name\" content=\"Protocol Today\" \/>\n<meta property=\"article:published_time\" content=\"2023-05-01T16:33:58+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-01T16:48:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"612\" \/>\n\t<meta property=\"og:image:height\" content=\"458\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Adriana\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Adriana\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/\"},\"author\":{\"name\":\"Adriana\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#\\\/schema\\\/person\\\/86246590b4cc235753dd825429f36927\"},\"headline\":\"EL MANEJO DE CUBIERTOS DURANTE UNA CENA\",\"datePublished\":\"2023-05-01T16:33:58+00:00\",\"dateModified\":\"2023-05-01T16:48:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/\"},\"wordCount\":732,\"publisher\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/dinning.jpg\",\"articleSection\":[\"Etiqueta de Negocios\",\"Magazine\",\"Magazine\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/\",\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/\",\"name\":\"EL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/dinning.jpg\",\"datePublished\":\"2023-05-01T16:33:58+00:00\",\"dateModified\":\"2023-05-01T16:48:04+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#primaryimage\",\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/dinning.jpg\",\"contentUrl\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2023\\\/05\\\/dinning.jpg\",\"width\":612,\"height\":458,\"caption\":\"Black and gold color Luxury table set for Wedding reception in barn\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/handling-cutlery-during-a-dinner\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/protocoltoday.nl\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"EL MANEJO DE CUBIERTOS DURANTE UNA CENA\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#website\",\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/\",\"name\":\"Protocol Today\",\"description\":\"Protocol & Soft diplomacy consulting\",\"publisher\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/protocoltoday.nl\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#organization\",\"name\":\"Protocol Today\",\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/Protocol-Today-Dark-Background-Transparency@3x.png\",\"contentUrl\":\"https:\\\/\\\/protocoltoday.nl\\\/wp-content\\\/uploads\\\/2021\\\/07\\\/Protocol-Today-Dark-Background-Transparency@3x.png\",\"width\":468,\"height\":213,\"caption\":\"Protocol Today\"},\"image\":{\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/protocoltoday.nl\\\/#\\\/schema\\\/person\\\/86246590b4cc235753dd825429f36927\",\"name\":\"Adriana\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g\",\"caption\":\"Adriana\"},\"url\":\"https:\\\/\\\/protocoltoday.nl\\\/es\\\/author\\\/adriana\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/","og_locale":"es_ES","og_type":"article","og_title":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today","og_description":"La forma en que manipule los cubiertos \u00a0durante una cena determinar\u00e1 la confianza con la que se representar\u00e1 a s\u00ed mismo con sus comensales. Por lo tanto, los modales en la mesa son importantes; reflejan el conocimiento sobre la etiqueta. Durante la cena, su atenci\u00f3n debe centrarse en conocer a las personas que estan con […]","og_url":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/","og_site_name":"Protocol Today","article_published_time":"2023-05-01T16:33:58+00:00","article_modified_time":"2023-05-01T16:48:04+00:00","og_image":[{"width":612,"height":458,"url":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg","type":"image\/jpeg"}],"author":"Adriana","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Adriana","Tiempo de lectura":"4 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#article","isPartOf":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/"},"author":{"name":"Adriana","@id":"https:\/\/protocoltoday.nl\/#\/schema\/person\/86246590b4cc235753dd825429f36927"},"headline":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA","datePublished":"2023-05-01T16:33:58+00:00","dateModified":"2023-05-01T16:48:04+00:00","mainEntityOfPage":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/"},"wordCount":732,"publisher":{"@id":"https:\/\/protocoltoday.nl\/#organization"},"image":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#primaryimage"},"thumbnailUrl":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg","articleSection":["Etiqueta de Negocios","Magazine","Magazine"],"inLanguage":"es"},{"@type":"WebPage","@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/","url":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/","name":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA - Protocol Today","isPartOf":{"@id":"https:\/\/protocoltoday.nl\/#website"},"primaryImageOfPage":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#primaryimage"},"image":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#primaryimage"},"thumbnailUrl":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg","datePublished":"2023-05-01T16:33:58+00:00","dateModified":"2023-05-01T16:48:04+00:00","breadcrumb":{"@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#primaryimage","url":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg","contentUrl":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2023\/05\/dinning.jpg","width":612,"height":458,"caption":"Black and gold color Luxury table set for Wedding reception in barn"},{"@type":"BreadcrumbList","@id":"https:\/\/protocoltoday.nl\/handling-cutlery-during-a-dinner\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/protocoltoday.nl\/"},{"@type":"ListItem","position":2,"name":"EL MANEJO DE CUBIERTOS DURANTE UNA CENA"}]},{"@type":"WebSite","@id":"https:\/\/protocoltoday.nl\/#website","url":"https:\/\/protocoltoday.nl\/","name":"Protocol Today","description":"Protocol & Soft diplomacy consulting","publisher":{"@id":"https:\/\/protocoltoday.nl\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/protocoltoday.nl\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/protocoltoday.nl\/#organization","name":"Protocol Today","url":"https:\/\/protocoltoday.nl\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/protocoltoday.nl\/#\/schema\/logo\/image\/","url":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2021\/07\/Protocol-Today-Dark-Background-Transparency@3x.png","contentUrl":"https:\/\/protocoltoday.nl\/wp-content\/uploads\/2021\/07\/Protocol-Today-Dark-Background-Transparency@3x.png","width":468,"height":213,"caption":"Protocol Today"},"image":{"@id":"https:\/\/protocoltoday.nl\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/protocoltoday.nl\/#\/schema\/person\/86246590b4cc235753dd825429f36927","name":"Adriana","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/secure.gravatar.com\/avatar\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/60314a6fbf7701ecb911e5efdb21c4ffbf54dd95e1818a90e87fecd37f1fbf55?s=96&d=mm&r=g","caption":"Adriana"},"url":"https:\/\/protocoltoday.nl\/es\/author\/adriana\/"}]}},"_links":{"self":[{"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/posts\/18967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/comments?post=18967"}],"version-history":[{"count":4,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/posts\/18967\/revisions"}],"predecessor-version":[{"id":18972,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/posts\/18967\/revisions\/18972"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/media\/18960"}],"wp:attachment":[{"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/media?parent=18967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/categories?post=18967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/protocoltoday.nl\/es\/wp-json\/wp\/v2\/tags?post=18967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}